Ginger Biscuit 2013
The opening ginger is warm-spiced rather than sharp — a baked-goods accord that smells of dough and spice rather than raw root.
The scent fingerprint
Weighted by intensity across 13 accords.
Every perfume in Sillage is represented as a distribution across canonical accord slugs — a lingua franca for scent. Two fragrances with overlapping fingerprints are scent-twins, even if they share no literal note.
- Vanilla80
- Caramel70
- Sweet60
- Cinnamon
The note pyramid
- Ginger
- Cinnamon
- Nutmeg
- Hazelnut
- Caramel
- Tonka Bean
By the editors · 2 min readThe opening ginger is warm-spiced rather than sharp — a baked-goods accord that smells of dough and spice rather than raw root. Cinnamon and nutmeg fill out the top with familiar bakery warmth, part of the Sugar & Spice limited edition collection.
The heart arrives as caramel and hazelnut, rich without being cloying, suggesting something removed from the oven rather than still on the plate. Vanilla and tonka bean provide the sweet, creamy foundation; guaiac wood adds a faint smokiness that keeps it from collapsing into saccharine. A frank gourmand, unashamed.
Scent twins
Factual metadata (name, house, year, notes) is seeded from public datasets. The editorial reading and scent fingerprint are written by Claude against our house style — none of it is scraped prose. Read our methodology.
