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Sillage/Perfumers/pierre montale

pierre montale

Perfumer

pierre montale

Composer of 99 perfumes across the library.

Credits99 perfumes

Houses2

Avg rating4.0 / 5

Reviews91.2k

SignatureFloral

Houses worked for

Montale51
Mancera48

Signature families

Floral16%
Gourmand13%
Woody11%

Timeline

Releases

Chypré Vanillé

Rendez-vous à Milan

Catalog · 99

All compositions

Aoud Blossom

Montale · 2007

Rendez-vous à Milan

Aoud S

Mancera · 2000

Aoud Line

lea·flo·war·sof

Aoud Sandroses

Saffron opens with a distinctively warm, slightly medicinal spice that feels both opulent and dry.

Montale

→

Soleil de Capri

Aoud Collection - Red Aoud

Aoud Collection - Golden Aoud

Black Intensitive Aoud

Oriental Flowers

Roseaoud & Musc

Musk of Flowers

Aoud Black Candy

Aoud Purple Rose

Roses & Chocolate

Aoud Blue Notes

Black Prestigium

Gold Prestigium

Aoud Lemon Mint

Pink Prestigium

Diamond Flowers

Rendez-Vous à Paris

Soleil de Capri for Gold Apple

fru·amb·flo·sof

Montale · 2022

Rendez-Vous à Paris

Pear opens with a crisp, juicy sweetness that quickly settles into a candied fruit character.

lea·woo·amb·fre

Mancera · 2003

Black Line

Leather dominates the heart, casting a dry, matte black hide that muffles the amber glow beneath.

yel·van·flo·amb

Aoud Velvet

Ylang-ylang opens buttery and solar, its custard-like sweetness immediately cushioned by a plush vanilla that turns the floral almost almond-creamy.

swe·gre·fru·ear

Mancera · 2013

Blue Aoud

oud·amb·ros·lea

Montale · 2023

Infinity

Infinity opens as Montale usually does — without apologies.

woo·van·war·fre

Mancera · 2015

Aoud Vanille

Aoud Vanille opens with a spice triumvirate — black pepper, saffron, and cardamom arriving with authority.

ros·van·lea·cit

Mancera · 2016

Gold Prestigium

Gold Prestigium is Mancera at its most unapologetically opulent — a dense, resinous construction built on the tension between aromatic leather and white floral sweetness.

cit·lav·mus·amb

Mancera · 2014

Lemon Line

Lemon-Line opens with a bright, almost medicinal clarity—lavender and citrus so clean they feel scrubbed rather than zesty.

mus·lea·fru·pow

Mancera · 2011

Cedrat Boise

The opening is a bright collision of cassis and bergamot that lasts barely a minute before the cedar rushes in—dry, almost papery, with a synthetic clarity that some find refreshing and others find clinical.

cit·oud·lea·mus

Mancera · 2016

Aoud Lemon Mint

The opening is all brightness and friction: tart lemon collides with black pepper and a wisp of almond sweetness, setting up an unexpected tension.

ros·lav·lea·cin

Mancera · 2017

Black Gold

Black Gold opens with a warm spice trio — cinnamon, lavender, and nutmeg — that reads as kitchen-warm rather than perfumery-sharp, the nutmeg giving a soft, slightly peppery quality.

ear·cit·mus·amb

Mancera · 2022

French Riviera

A citrus-vetiver that announces itself with bright, zesty confidence.

lea·war·oud·ros

Montale · 2008

Aoud Collection - Red Aoud

Cumin announces itself immediately — sweaty, warm, almost animalic — paired with saffron's leathery, slightly medicinal warmth.

oud·smo·war·fru

Mancera · 2011

Sand Aoud

Sand Aoud opens with a dusty sweetness — black currant softened by saffron's golden warmth, like sun-bleached wood and dried fruit found in a spice merchant's stall.

mos·ear·lea·mus

Mancera · 2014

Wind Wood

Pink pepper sparks briefly before wind-wood settles into its real business: a mossy, mineral vetiver anchored by oakmoss that feels almost Chypre-like in structure.

woo·mus·amb·cit

Mancera · 2015

Black to Black

The opening arrives with a saffron-streaked brightness, bergamot lending citrus clarity before the spice settles into something warmer and faintly metallic.

ros·van·mus·pow

Mancera · 2011

Roses Vanille

The first impression is pure rose petals steeped in creamy vanilla, warmer and more direct than many rose-vanilla combinations.

amb·smo·pat·mus

Mancera · 2020

Aqua Wood

Opens with juicy pear softened by ginger's dry heat, the opening brighter than the rest of the composition will suggest.

cit·woo·pow·amb

Montale · 2023

Oud Island

Sandalwood and oud form a dense, woody heart from the start, with oud's leathery and slightly animalic character dominating.

fru·swe·vio·ani

Mancera · 2015

Aoud Blue Notes

The opening clarifies itself quickly—bergamot and lemon cut through oud's density, creating an unexpected transparency in what Mancera positions as a leather-forward composition.

woo·ros·cit·oud

Mancera · 2014

Wild Rose Oud

Lemon and bergamot flash bright at the start, but the citrus is brief and quickly absorbed by a dense earthy patchouli at the heart.

ros·lea·flo·fru

Mancera · 2016

Pink Prestigium

Pink Prestigium opens with saffron and black currant over bergamot — a tart, slightly metallic top that sets up the heart rather than charming on its own.

ros·che·mus·flo

Montale · 2014

Rose Night

Rose Night takes a direct approach: the opening is rose petals without introduction, and the heart doubles down with Bulgarian rose in its fullest expression.

ros·pat·iri·lea

Mancera · 2015

Black Prestigium

Black Prestigium opens with an unusual top: frankincense and iris alongside bergamot and patchouli — more resinous than citrusy.

cit·mus·fre·whi

Montale · 2007

Soleil de Capri

The opening of Soleil de Capri is a sharp, clean blast of grapefruit—bracingly tart, almost astringent, like the moment you peel through to the white pith.

pow·woo·amb·van

Montale · 2017

Diamond Flowers

Jasmine dominates the opening, its indolic white floral radiance immediately haloed by iris powder and rose softness.

woo·pow·coc·flo

Mancera · 2016

Aoud Orchid

Aoud Orchid opens with a sunny blur of peach and coconut that feels more tropical than overtly fruity—sweetness tempered by a faint bitterness, like fruit flesh against the pit.

tob·ros·amb·van

Montale · 2013

Intense Cafe

Montale Intense Café opens with a jolt of roasted coffee beans, dark and almost bitter, before a surprising rose emerges from underneath.

swe·fre·whi·fre

Mancera · 2016

Sicily

Sicily opens with a bright surge of pineapple and sun-warmed peach, tempered by bergamot's citrus bite.

van·mus·coc·whi

Mancera · 2016

Holidays

Holidays declares its intent with its first note: coconut, warm and slightly sweet, instantly tropical.

oud·ros·fre·ani

Montale · 2014

Nepal Aoud

Nepal Aoud opens with Pierre Montale's signature materials — Nepalese agarwood alongside saffron and nutmeg, the spices amplifying the wood's natural warmth and depth.

van·tub·flo·ros

Mancera · 2016

Velvet Vanilla

Velvet Vanilla opens with considerable energy — pear and pink pepper reading as a spiced-fruit brightness, black currant adding depth and tartness, clove bringing the first hint of warmth to come.

amb·woo·pat·mus

Mancera · 2013

Kumkat Wood

The opening skews tart and bright—grapefruit pulp edged with bergamot—but the citrus burns off quickly, making way for a thick weave of amber and patchouli that dominates the heart.

ros·van·amb·mus

Mancera · 2012

Roses Greedy

Roses Greedy makes good on both words in its title.

pow·van·nut·vio

Mancera · 2016

Choco Violet

The opening unfolds with a peculiar brightness—bergamot and orange cutting through hazelnut's roasted warmth, creating an oddly compelling sweetness that avoids confection.

oud·ros·flo·woo

Mancera · 2011

Roseaoud & Musc

Roseaoud & Musc opens spicy and immediately dry.

war·fre·sof·aro

Montale · 2014

Intense Pepper

Intense Pepper arrives as advertised: black pepper and pink pepper together in a direct, unambiguous opening that doesn't soften the edges with citrus or aromatics.

cit·mus·fre·whi

Montale · 2022

Soleil de Capri for Gold Apple

oud·amb·ros·swe

Mancera · 2012

Aoud Black Candy

Dark confectionery meets the oud tradition in one of Mancera's most playful and confrontational dualities.

war·ros·oud·woo

Mancera · 2011

The Aoud

Cinnamon and clove crackle on the opening with a bergamot flicker for cleanliness, the spice already signalling the composition's territory before any rose appears.

woo·pow·tub·iri

Montale · 2022

Aqua Palma

A stark opening of green cardamom—sharp, almost medicinal—cuts through before giving way to something softer and more deliberate.

oud·woo·amb·lea

Montale · 2014

Aoud Melody

Aoud Melody announces itself without hesitation — leather and oud at full strength from the first spray, saffron adding a warm metallic cast, with clove pushing the opening toward the aromatic-spiced end.

ros·cit·whi·van

Montale · 2023

Holy Neroli

Neroli opens with a bright, soapy citrus-floral snap that feels like crushed orange blossom twigs.

coc·whi·pow·yel

Mancera · 2016

Coco Vanille

Coco-Vanille opens with the unmistakable sweetness of coconut—not the suntan oil version, but something richer and slightly caramelized.

oud·pat·woo·ear

Mancera · 2014

Aoud Violet

Aoud Violet keeps the structure tight: bergamot at the top, oud and violet at the heart, mossy woods underneath.

swe·oud·woo·pat

Montale · 2016

Oudmazing

The opening is a ripe orchard sweetness — pear and fig, both soft and honeyed — tempered by a faint citrus edge that keeps it from tipping into confection.

woo·smo·war·amb

Montale · 2012

Santal Wood

Santal Wood arrives as if Pierre Montale wanted to distill the idea of a spiced forest into a single, uncompromising statement.

woo·amb·mus·van

Mancera · 2014

Indian Dream

Indian Dream opens with heliotrope's almond-powder softness wrapped around orange blossom, a combination that feels both nostalgic and slightly tropical.

pat·lea·pow·war

Montale · 2014

Aoud Orange

Aoud Orange misleads on its name — there is no citrus orange here.

oud·war·ros·ear

Montale · 2015

Aoud Sense

Opening notes of black pepper, clove, orange, and mandarin are spiced and citrus-warm simultaneously — the pepper is sharp, the clove rounds it, the orange keeps it from going fully austere.

cin·car·amb·fru

Montale · 2024

Bubble Forever

Pear syrup and neroli open with sticky sweetness, the citrus duo only sharpening the edges rather than freshening.

woo·ros·fru·aro

Mancera · 2015

So Blue

Lemon and bergamot open So Blue with a clean, precise citrus — bright and brief, working as a vehicle for what follows rather than a statement of its own.

oud·van·pat·woo

Montale · 2008

Crystal Aoud

Crystal Aoud opens with melon, mandarin, and green apple — fruit that reads bright and slightly aqueous rather than candied.

lea·pat·cit·woo

Montale · 2012

Aoud Ever

Aoud Ever opens with a quick lift of bergamot and a herbal jolt of lavender, both gone within minutes.

fre·aro·swe·fru

Mancera · 2011

Wild Fruits

Wild Fruits opens with a rush of citrus—lemon and grapefruit that feel almost effervescent—before quickly giving way to a juicy, full-bodied fruit salad.

mus·mar·aro·aqu

Mancera · 2011

Wave Musk

Wave-Musk opens with a bright citrus jolt—grapefruit sliced clean and sharp—tempered by the green snap of grass and a tart, almost metallic blackcurrant.

oud·lea·ros·pat

Montale · 2008

Aoud Collection - Golden Aoud

Rose and geranium at the top with patchouli already pressing in — herbal-floral with no easing-in period.

mus·amb·cit·flo

Montale · 2015

Starry Night

Starry Night opens with a bright citrus-apple clarity that feels clean and almost candied, the lemon and bergamot providing sharp edges around the fruit's sweetness.

oud·woo·ros·fre

Mancera · 2008

Black Intensitive Aoud

Black Intensitive Aoud opens with a pairing that gives away its ambition: sun-warmed peach skin and clove, which together read as sweet-spiced fruit rather than something either purely fruity or purely oriental.

pat·amb·mus·ear

Montale · 2013

Aoud Greedy

The name is a deliberate misdirection — no oud appears here.

van·flo·woo·fru

Montale · 2008

Vanilla Extasy

Apricot opens with a soft, sun-warmed stone-fruit sweetness — not jammy or synthetic but close to the real thing, warm-skinned and slightly velvety.

amb·van·ros·war

Montale · 2016

So Amber

So Amber opens with the distinct richness of Moroccan rose — a variety that runs fuller and darker than standard roses, with a slight jammy undertone.

mos·pat·cit·fre

Mancera · 2020

Midnight Gold

Midnight Gold opens with a sharp herbal snap — rosemary and black pepper — undercut by a quick citrus brightness from lime and neroli.

flo·hon·whi·swe

Montale · 2015

Orange Flowers

Orange Flowers launches with a clean citrus shimmer — lemon rather than orange, which is a slight misdirect before the true heart arrives.

Montale · 2009

Amber Spices

A rose unfolds over warm spice, the nutmeg rendering it soft rather than sharp.

tub·car·smo·whi

Mancera · 2021

Lovely Garden

Cinnamon and pink pepper arrive first — warm and faceted, the pepper adding a dry crackling edge over the spice's sweetness.

fru·mus·swe·flo

Montale · 2011

Wild Pears

The pear here is immediate and unapologetic—cool, juicy, almost photorealistic in its sweetness.

flo·tro·cho·van

Mancera · 2015

Wild Candy

Wild Candy opens with an unabashed collision of peach and coconut, dusted with cocoa powder and brightened by citrus.

che·whi·swe·mus

Mancera · 2011

Musk of Flowers

Musk of Flowers leads with grapefruit before settling into a clean white-floral arrangement.

pat·mus·amb·fru

Montale · 2011

Dark Purple

The opening is a rush of plum that feels more jammy than fresh, darkened immediately by earthy patchouli rising from beneath.

flo·van·pow·fre

Montale · 2009

Pure Gold

Montale's house signature tends toward excess — oud, rose, amber loaded to the brim.

swe·flo·ani·woo

Mancera · 2016

Pearl

Pearl opens with a translucent sweetness—fig and bergamot blurred together, softened by what feels like orchard fruit just ripening.

amb·woo·oud·mus

Mancera · 2013

Aoud Café

The opening is a fleeting brightness—bergamot and fruit—that dissolves within minutes into roasted coffee and warm amber.

oud·che·ros·lea

Montale · 2012

Aoud Purple Rose

Aoud Purple Rose opens with saffron's metallic warmth alongside blackberry's tartness, placing the rose in an earthy, slightly dark register from the start.

van·hon·amb·flo

Montale · 2023

Lucky Candy

Lucky Candy starts sweet and buttery — honey wrapped around a small bergamot, more confectionery than citrus.

ros·bal·woo·yel

Montale · 2008

Oriental Flowers

A creamy white-floral bouquet opening on ylang-ylang with rose and bergamot as supports.

pow·fru·alm·ear

Mancera · 2016

Wild Cherry

The opening is a brief citrus shimmer—lemon and bergamot flashing across the surface—before a thick, powdery heart takes over.

ros·flo·fru·fre

Mancera · 2012

Roses Jasmine

Roses Jasmine sets up cleaner than its title implies.

lea·pat·ros·amb

Montale · 2011

Moon Aoud

Moon Aoud opens dark and dry.

amb·ros·van·pow

Montale · 2015

Golden Sand

Golden Sand opens with a startling cool snap — mint and bergamot lifted by orange, while saffron pulls warmth through underneath.

lea·pow·gre·ani

Montale · 2021

Blue Matcha

Blue Matcha opens with a bright citrus jolt—lemon and bergamot cutting through the air with tart clarity—before black currant adds a subtle berry darkness at the edges.

cit·fru·van·mus

Montale · 2017

Diamond Greedy

Pear opens juicy and crisp, its orchard sweetness immediately coated by a matte cocoa-powder chocolate that dries the fruit and gives it a bonbon shell.

van·ros·woo·gre

Montale · 2017

Diamond Rose

Fig leaf opens green and milky, its sap cutting through the bergamot’s citrus brightness to create a crisp, slightly bitter top that reads more leafy than fruity.

oud·lav·pow·war

Montale · 2015

Aoud Lavender

Aoud Lavender is exactly what the name promises but executed with restraint.

amb·woo·smo·swe

Montale · 2006

Chypré Vanillé

Chypre-Vanille opens with a subdued rose that quickly fades into the background, making way for a resinous core of amber and incense.

fru·lea·swe·ani

Montale · 2024

Beast Love

Juicy pear and plum open with a sweet fruity burst that feels ripe and slightly jammy on initial spray.

ros·amb·mus·pow

Mancera · 2014

Amber & Roses

Amber & Roses opens with a quick lift of Sicilian lemon that fades fast — citrus is a footnote here, not the subject.

mus·lea·cit·ros

Montale · 2016

Tropical Wood

Montale opens this with a jolt of sweet pineapple and bright bergamot that feels less tropical vacation than unexpectedly juicy prelude to something darker.

fru·swe·flo·cit

Montale · 2011

Pretty Fruity

Blackcurrant arrives with the sharp, almost resinous tang that Montale does so well—less juice-bar sweetness, more the crushed leaf and stem.

ros·van·fru·pow

Mancera · 2013

Roses & Chocolate

The opening arrives as a bright peach-bergamot greeting, sweet but not cloying, with a subtle blackcurrant sharpness that keeps it from turning too candied.

ros·van·che·mus

Montale · 2012

Candy Rose

The opening is a shock of fruit syrup—raspberry and lychee so vivid they border on artificial, cut with a tart splash of blood orange.

woo·mus·che·cit

Montale · 2017

Intense Cherry

A cherry accord wrapped in soft spice opens with unexpected restraint—no cough syrup sweetness, but a darker, almost leathery fruitiness tempered by bergamot's clean citrus edge.

fru·mus·flo·swe

Montale · 2014

Pink Extasy

Pink Extasy starts with a peppered orange accord — the black pepper isn't aggressive, more of a vibrant kick against juicy citrus.

cit·flo·tro·swe

Montale · 2010

Mango Manga

Mango Manga opens with orange and neroli together — bright, slightly honeyed, the kind of sunlit citrus that immediately suggests warm climates.

pierre montale — perfumer · Sillage